How to Grind Mustard Seeds and Make Mustard
WEBHeat tempers the spiciness, while cold preserves it. Time mellows mustard, though mellowing is slowed by refrigeration. For maximum heat, mix the ingredients, place in sterile jars, cover tightly, and refrigerate immediately. A slice of lemon placed on top of the mustard in a jar will help preserve the kick. For a milder punch, allow mustard to ...